
Memorial Day weekend, May 21-26, 2008 found 24 adventurous divers on New Providence Island in the Bahamas. Led by instructor Peter Katz, the annual Scuba Shack event was a rousing success. On Wednesday, the group descended upon the Orange Hill Inn on the western end of Cable Beach, Nassau for a relaxing afternoon of Kaliks and comfort, before embarking on four fun filled days of diving. Not everyone was in for total relaxation; Lorraine Muir, John Rosenlieb, Paul Pflugfelder, and Kevin Krebsbach were all enrolled in the Advanced Open Water course. Their first day and the next two dive days were involved with knowledge reviews, lectures, and dive skills. After completing all requirements, which included a night dive, a deep dive (writing your name backwards at 100 feet is not as easy as it seems), navigation dives (which way is North?), a wreck dive (Lorraine don’t forget about the lionfish!), and a boat dive (back rolling into the water can be fun and entertaining!) all four dives should be congratulated on their success in obtaining their advanced certification. Bravo, well done!


With the closing of Johnny Canoe’s, our favorite local hot spot, we had an extra night open so most of the group took advantage of doing a night dive on the Willaurie Wreck. It was, perhaps one of the best night dives I have done in the Bahamas. Stuart Cove’s staff provided the group with a delicious buffet, complete with linen table cloths prior to the night dive and a wonderful chocolate mousse for desert. The dive was on the Willaurie, a freighter that has been down for over 20 years. We saw incredible coral polyps, huge basket stars, and hundreds of trumpet fish covering the wreck.

Topside, the group enjoyed such popular eateries as Capriccio’s, Café Matisse, and Luciano’s.


But perhaps the highlight of the trip was the off-island excursion to Exuma. This year, the weather Gods were with us. We left Stuart Cove’s at the un-godly hour of 7:30 am for a two hour boat ride to Exuma. But everyone will agree the ride was well worth it! The walls are very Caymanesque, with swim throughs and sheer drops, unlike the walls we were used to on New Providence Island. Our first dive produced a number of spotted eagle rays to the delight of most of the divers (I had to wait until I saw the pictures).

A trip to Exuma without a stop at Allan Cay to interact with the local iguana population would almost be criminal. Needless to say, everyone found them to be quite entertaining.

Our stop at Saddleback Cay for lunch almost provoked a mutiny when most of the group did not want to leave. However, we did manage to convince them to do a terrific drift dive as our last dive of the day before our two hour ride back to Nassau.

The ride back was not disappointing, what with the advance planning of Don Drew and his cohorts, iced Kaliks were available for those thirsty for a cold adult beverage. As an additional treat, fresh conch salad made from conch caught by Thomas and prepared by Janine (our photographer), was beautifully served by Vivian (our divemaster).

Needless to say, it was a long day with three dives, long boat trips and fun in the sun! However, the three other days of diving with sharks, walls, wrecks, and Hollywood movie sets were nothing short of sensational.


Our last night in Nassau was the traditional barbecue at Orange Hill followed by a get- together in the bar with the Stuart Cove dive staff for a final goodbye.


Jeff and Donna

Bob

Bobby G

Kalik Time

Chow Time

J-1 and J-2

Jess and Deb

Lion Fish with Spotted Eel

Paul and Kevin

Bobby and His Babes

Allan Cay

Vivian and Peter

The Sea Viking

Lorraine with Fin

We are OK!

Katie and Maureen

Jessica Katz
